School Lunch Menus

Central Montana Head Start Menu Jan. 23 - 26

 

Central Montana Head Start menu is as follows:

B=breakfast, S=snack, L=lunch. All meals are served with 1 percent milk.

Monday – B. Chex mix, seasonal berries, milk; L. chili, cornbread, peppers, apples, milk; S. celery sticks, ww crackers, water.

Tuesday – B. Zucchini pineapple bread, applesauce, milk; L. chicken and bean quesadillas, cucumbers, tropical fruit, milk; S. goldfish wg, 100 percent juice.

Wednesday – B. Scrambled eggs w/cheese, English muffin, mandarin oranges, milk; L. beef vegetable soup, ww rolls, peaches, milk; S. banana, rice cake, water.

Thursday – B. Cottage cheese, ww crackers, pear, milk; L. turkey noodle w/peas and carrots, oranges, milk; S. cheese stick, ww crackers, 100 percent juice.

 

CMHS participates in the Child and Adult Food Care Program with the State of Montana.

 

Lewistown School Menu Jan. 23-27

 

The Lewistown Public School lunch menu for all school buildings is as follows:

Monday – Italian pasta bake, wholegrain breadstick, green beans, pepper strips and carrots, peaches

Tuesday – Cheese or pepperoni pizza, garden salad, broccoli and cauliflower, melon wedge, chocolate chip cookie

Wednesday – Wholegrain corndog, potato smiles, calico beans, mixed fruit cup

Thursday – Baked ham, wholegrain roll, au gratin potatoes, mixed veggies, apple wedges

Friday – Hamburger on a bun, lettuce and tomato slice, sweet potato fries, fresh fruit, brownie

Junior high and high school lunch menus include an alternate entrée: Monday – Big Daddy pizza; Tuesday – hamburger on a bun; Wednesday – French bread pizza; Thursday – chicken sandwich; Friday – Big Daddy pizza.

Grab ‘n Go meals are available and include sandwich and salad choices each day. Grab ‘n Go meals include milk and cost the same as a hot lunch.

 

Breakfast

Breakfast is served for 30 minutes before the first bell of the school day. The menu includes:

Monday – Bagel with spread, cheese stick, juice

Tuesday – Mini waffles, sausage link, orange wedges

Wednesday – Super cinnamon roll, apple wedges

Thursday – Cold cereal, fruit bread, juice or fruit

Friday – Cheesy egg wrap, Mandarin oranges

 

Milk is served with breakfast and lunch. Milk choices: 8-ounce carton of no-fat chocolate milk, 1-percent white milk or no-fat white milk.

Breakfast juice choices include four-ounce servings of apple juice, grape juice or orange juice.

The breakfast bar for Lewistown Junior High and Fergus High schools consists of an entrée and a serving each of fruit or juice and milk. Students may choose one item from each category.

Menu subject to change due to price and availability of products. All meals meet USDA guidelines.

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